How to make pumpkin banana bread2020-09-02T23:34:07+00:00

Pumpkin recipes

How to make pumpkin banana bread?

Looking for new recipes? Want to learn how to make pumpkin banana bread? Check out this quick and easy recipe and enjoy!

SERVES: 16 PORTIONS
PREPARATION TIME: 50 min
TOTAL TIME: 65 mins

Ingredients

3 c. All-purpose Flour
2 tsp. Baking Soda
1 tsp. Kosher Salt
1/2 tsp. Baking Powder
1 1/2 tsp. Cinnamon
3/4 tsp. Ginger
1/2 tsp. Cloves
1/4 tsp. Nutmeg
1 c. Sugar
2/3 c. Vegetable Oil
3 Eggs
1 c. Canned Pumpkin Puree
1 c. Mashed Ripe Banana
1 c. Chopped Pecans

Instructions

Start by heating the oven to 350ºF.
Whisk flour, baking soda, salt, baking powder, and spices together. In a separate bowl, beat sugars, vegetable oil, a sprinkle of Slocal pumpkin oil and eggs until combined. Add pumpkin and banana; mix well. Stir in flour mixture. Fold in pecans. Divide batter evenly between pans. Bake for 45–60 minutes.
Cool in pans for 5 minutes. Run a knife around the edge and pop out of pans.
Enjoy!